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TAPAS & SMALL PLATES SHAREABLE LARGE PLATES & SIDES SWEETS

TAPAS & SMALL PLATES

sourdough bread

with olive oil & flakey salt

with herb garlic butter candle $8

grandma’s olives

marinated with orange, chilis, roasted garlic gf/df/ve

$6.5

marcona almonds

with rosemary sugar gf/df/ve

$6.5

whipped ricotta

with white balsamic-orange blossom honey vinegar, chili, za’atar gf/v

sampler of the 4 above $24.5

$12

potato crisps

Iberian ham, smoked piparra peppers, shaved cheese

$12

$13

serrano ham on horseback

with smoked date, onion jam, shaved manchego gf

$13

crispy mortadella bikini [cheese toasty]

with melty cheese, brioche, smothered onion jam, dijonaise

$13

$12

fried brussel sprouts

with green romesco, ember honey

$12

$14

charred steak

with smokey pedro ximinez beef sauce, horseradish aioli gf/df

$14

$11

smoked beets

with pistachio hummus gf/df/v

$11

$13

crispy pork belly

with green peppercorn au poivre, spanish cider, quince

$13

$14

basque style crab bake

with saffrom bisque, brown butter migas, garlic aioli

$14

$5 each

crispy chorizo & potato bombas

with smokey bravas sauce, garlic aioli df

$5 each

$12

grilled trumpet mushroom

with buttery amontillado sherry sauce, chimmichurri gf/df/v

$12

SHAREABLE LARGE PLATES & SIDES

$28

crispy trout a la plancha

with boursin, olive oil, blistered lemon, brown butter & herbs gf

$28

$38

flake steak

with smoked basque peppers, green romesco gf/df

$38

$31

crispy chicken agridulce

half chicken with smokey sweet & sour, herb chimichurri, almonds df

$31

$11

simple greens

orange honey-white balsamic vinaigrette, red onion, shaved cheese, pepperoncini v

$11

SWEETS

pumpkin olive oil cake

with brulee'd sugar, crème anglaise

basque cheesecake

with blueberry sauce gf

almond pavlova

with dark cherry sauce, anglaise gf